CHAPTER 1. ABOUT IAAS / AFU AND SOME AFFAIRS 1.1 INSTITUTE OF AGRICULTURE AND ANIMAL SCIENCE (IAAS) § Began as a school of Agriculture under ministry of Agriculture in 1957 to train JTA’s in agriculture. § School of agriculture upgraded to college level in 1968 § It was entitled IAAS in 1972 as a constituent institute of Tribhuwan University and located the specific place at Rampur in the same year. § The institute has 230 hac of land for its academic and research programs at Rampur. § Lamjung Campus located at Sundarbazar Lamjung was established in 1975 and has about 18 hac of land. § Paklihawa Campus at Rup...
नेपालमा २०२८ सालबाट च्याउ उत्पादन शुरु भएको हो । सव्रप्रथम कन्ये च्याउको उत्पादन र अनुसन्धान पश्चात् २०२९ सालमा गोब्रे च्याउको खेती प्रविधि सम्बन्धि अनुसन्धान भएको हो । त्यस समय कृषि अनुसन्धान परिषद् अन्तर्गत बाली विज्ञान महाशाखाबाट च्याउ खेती प्रविधि सम्बन्धि अध्ययन सफल भएपछि २०३७ सालबाट देशका विभिन्न स्थानका किसानहरुलाई च्याउ खेती प्रविधि सम्बन्धि तालिम दिई यसको विस्तार गर्ने कार्य भएको हो । २०३७ सालबाट नै काठमाडौको बलम्बुमा निरन्तर रुपमा च्याउखे ती गरिदै आइएको छ । बर्तमान समयमा च्याउ उपभोग गर्ने मानिसहरुको संख्या बृद्धि हुदै गएकाले यसको व्यावसायिक उत्पादन गर्ने किसानहरुको संख्या पनि दिनानुदिन बृद्धि हुदै गइहेको छ । हाल नेपालको ७० जिल्लामा च्याउ खेती विस्तार भएको छ भने ४० जिल्लाहरुमा व्यावसायिक रुपमा च्याउ उत्पादन गर्ने किसानहरु रहेका छन् । अन्य खेती भन्दा छिटो र सरल तरिकाबाट उत्पादन लिन सकिने भएकाले नेपालमा दिनानुदिन यो व्यावसायमा लाग्न शिक्षित र अशिक्षित दुवै प्रकारका किसानहरुको संख्या बढ्दै गएको छ । यसको खेतीका लागि मल,माटो र सिँचाईको खासै आवश्यकता नपर्ने भएकाले थोरै जमिन भए...
informative horticulture The term horticulture derived from two latin words hortus and culture ; hortus means garden and culture means cultivation . Horticulture itself is art and science ; it is art because it is rooted in ancient times and involves practices that are basis for our social culture.The design and placement of different horticultural plants in formal garden is an art which give an aesthetic sence . The raising of plants and other practices are based on scientific basis and principles . There are mainly 6 branches of horticulture. which are Pomology :Study(production ,management and care) of fruits Olericulture :Deals with practices and cultural management required for successful production of vegetables crops and their seeds Floriculture : only flower production management processing is its field of study Ornamental horticulture : deals with plants trees or both that is commercially important for...
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